Clockwise from top left:
Za-atar Chicken Supreme - $20
Grilled chicken served with warm flat bread & sumac tomato avocado salsa
Italian Pinot Grigio - $34
Crispy Pork Belly - $18
Crispy Pork Belly w/ Thai caramel glaze & pickle
5 spice pineapple
Crumbed Local Mackerel - $21
Herb crumbed w/tomato & avocado salad & chips
Really nice setting.
Palmer Sea Reef
Old Port Road, Port Douglas.
Comments
Post a Comment