Rattle & Hum 38 Macrossan Street

Seafood Rattler $34

Fresh local prawn, a crumbed prawn cutlet, a natural oyster,

beer battered Spanish Mackerel, salt & pepper Barramundi,

crumbed Calamari, chips, salad and Rattle's own dipping sauces

Steak Sandwich $18.5

Marinated rib fillet served on toasted Turkish bread

with lettuce and tomato, caramelised onion, beetroot,

melted cheese and BBQ sauce served with chips

Schooner of light beer $12, glass of claret $7.5 and a bottle of Squealing Pig Sauvignon Blanc $36

Overall our lunch was OK except for the price of the wine which should be under $30.

The salad was tired and the crumbed prawns would have not been missed.

What would enhance the Seafood Rattler is more lemon, a finger bowl and a small bowl to put the oyster shell, prawn shell bits and the prawn tails.

The Steak Sandwich was good.

See the next post for a similar lunch in Mossman but $48 cheaper.

Comments

Paddy's Irish Hotel - Macrossan Street

Fish and Chips Battered Mackerel, mushy peas, chips, salad & Tartare Sauce - $22 Salt & Pepper Calamari Lemon wedges - $18 Schooner Super Crisp $7.20, 18 Crimes Cabernet Sauvignon $8, Rothbury Sauvignon Blanc $28 Paddy's is one of our favourite lunch stops and has an extensive menu. What we particularly like is that, unlike most restaurants in Port Douglas, they have some wines under $30. Still not bad for a good lunch - $83.20 Brought to you by: Port Douglas Budget Dining .

Confused? Me too.

Sassi's Cucina 4 Macrossan Street Sassi's has been one of our favourite restaurants for some time. What is confusing though is most of it is on the footpath and there are two parts? One part is the restaurant and one part is the "I don't know". At one part you can buy a carafe of house wine and the other part you can't have house wine unless it is in a glass and part of a special. All this on the public footpath? The food was good: The confusion at the till wasn't. Trying to make our visitors more comfortable. .

Port Douglas Dining options

PORT DOUGLAS FOOD OUTLETS OPEN FOR DELIVERY & TAKEAWAY DURING THE TIME OF COVID-19 DOMINOES Ph 4213 3520 Shop 18/11 - 17 Macrossan Street Port Village Centre Beach Shack Ph 4099 1100 Takeaway and delivery options after 5 p.m. Pizza, parmy, Fish’n’chips weekly specials Black Sesame Ph 4099 5220 Takeaway 11.30 a.m. – 4 p.m. Monday- Friday 11.30 a.m. – 3 p.m. Saturday Café Fresq Ph 4099 6111 Open 7 a.m. – 3 p.m. Takeaway, some delivery options WEDNESDAY NIGHT CHICKEN PARMY Pickup 5-7 p.m. FRIDAY NIGHT FISH & CHIPS Pickup 5-7 p.m. SUNDAY ROAST Pickup 10 a.m. – 2 p.m. Delivery also available Chilly’s Pizza Ph 0423 510 720 Takeaway inc drivethrough, and delivery option Open 5p.m. - 9p.m. Tuesday -Sunday. Closed Monday Grant Street Kitchen Ph 0478 769 987 Currently 7 days 7 a.m. – 3 p.m. Takeaway Jade Inn Ph 4099 5974 Takeaway and delivery options Open 7 days from 5 p.m. Mocka’s Pies Ph 4099 5295 Takea...

Port Douglas Restaurant Strip

Search This Blog