This is our first review since Covid and typically we have chosen "Fish and Chips" and a Beef Burger. Not always but very often. As a retired couple we dine out at lunch at least once a week. Choochooz did not disappoint; the burger was good and the fish and chips equally as good. Super Crisp stubby - $9.00 Little Angels Sauvignon Blanc bottle - $45 Bosworth Pinot Noir glass - $11.00 Angus Burger - $25 Battered Mackerel & Chips - $35 Payment surcharge - $1.50 Total - $126.50
Dining in the Douglas Shire, particularly Port Douglas and Mossman.